Drelich Organic Wheatgrass Shares its Operation with Fresh And Alive

Drinking wheatgrass is one of the healthy things you can do for yourself. Since we love it so much we decided to seek out one of Florida’s premier wheatgrass farms and interview its owner and operator, Frank Drelich. Frank runs Drelich’s Organic Wheatgrass Nursery in Orlando, Florida. Frank discussed with us some of his secrets for growing premium wheatgrass and why he loves what he does. We filmed this during our 10-day wheatgrass juice fast. We were consuming about 1.5 pounds of wheatgrass juice a day during the fast. We will tell you all about it in future post. Frank can ship wheatgrass straight to your door and can be reached by checking out the website at www.drelichwheatgrass.com.


Ken Rohla

Ken Rohla is a natural health educator and inventor from New Smyrna Beach, Florida, and has been teaching classes and retreats since 1993 on rejuvenation and cellular regeneration using raw and sprouted vegetarian food, herbs, food-based natural supplements, detoxification, emotional healing, reprogramming of limiting unconscious beliefs, ancient esoteric techniques, and cutting-edge science. With a background in electrical engineering, physics, and computer science, for 23 years he worked a variety of jobs in the medical industry, from the patient level to the national policy level. A cutting-edge researcher, Ken has studied with many pioneers in the natural health movement, including Gabriel Cousens, MD; Drs. Brian and Anna Maria Clement; David Wolfe; Dr. Robert Morse; Viktoras Kulvinskas; Brenda Cobb; and many others. In 2005, Ken became certified as a natural health educator by Hippocrates Health Institute in West Palm Beach, Florida, and in 2006 was honored to work with Coretta Scott King, wife of the late Dr. Martin Luther King, Jr. Currently Ken’s focus is developing natural solutions for new severe threats to our health, such as nuclear radiation, geoengineering pollutants, genetically modified foods and microorganisms, electromagnetic pollution, nanotechnology, biowarfare agents, depleted food, and other issues. You may see interviews with Ken on Gaiam TV, Red Ice Radio, and elsewhere on his web site, www.freshandalive.com.